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At the helm of a solid business, Stefano Pola runs the family company with his feet firmly planted in the territory. A company that has been able to quickly transition from a farming reality to a modern company dedicated to the Prosecco production; it boasts vineyards that extend over some of the most beautiful areas of the appellation, such as Rolle, Col San Martino, Refrontolo and Soligo, a very extensive vineyard dominated by the Glera grape variety. The entire production revolves round the Treviso bubbles, that come to life in two DOCGs of Conegliano Valdobbiadene and Asolo, with masterpieces from single-vineyard production.

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